Bluegreen Initiative - Selected References
 
Overview
Field Sampling
Occurrence Data
Risk Management
Human/Animal Health
Selected References

Bartram, J. 2001. Toxic Cyanobacteria in Water. World Health Organization.

 

Carmichael , W. 2001. Assessment of Blue-Green Algal Toxins in Raw and Finished Drinking Water. AWWA Res. Fdn., Denver , CO .

 

Chorus, I. 2001. CyanoToxins: Occurrence, Causes, Consequences . Springer. New York. 357 pp.

 

Chorus, I. and J. Bartram. 1999. Toxic Cyanobacteria in Water. E&F Spon, New York .

 

Falconer, I.,R., 2005. Cyanobactrial Toxins of Drinking Water Supplies. CRC. New York. 262 pp.

 

Graham, J., J. Jones, S. Jones, J. Downing and T. Clevenger. 2004. Environmental factors influencing microcystin distribution and concentration in the Midwestern United States. Water Res. 38:4395-4404.

 

Newcombe, G. 2002. Removal of Algal Toxins from Drinking Water Using Ozone and GAC. AWWA Res. Fdn., Denver , CO .

 

Huisman, J., Matthijs, H.C.P., Visser, P. M. 2005. Aquatic Ecology Series Vol. 3: Harmful Cyanobacteria. Springer. The Netherlands. 241 pp.

Watanabe M.F. Harada K. Carmichael W.W. Fujiki H.1996. Toxic Microcystis. CRC. New York. 253 pp.

 

Westrick, J. A. 2003. Everything a manager should know about algal toxins but was afraid to ask. JAWWA 95 (9):26-34.

 

Yoo, S. 1995. Cyanobacterial (Blue-Green Algal) Toxins: A Resource Guide. AWWARF, Denver , CO .

 

Collection of Taxonomic Keys and References on Algal Control and Methodology (Word Document, Wagner and St. Amand)


North American Lake Management Society

PO Box 5443 - 4513 Vernon Blvd., Suite 103

Madison, WI 53705-0443

Phone (608) 233-2836 -- fax (608) 233-3186

nalms @nalms.org

 

Last date modified

March 21, 2007


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